Top Sirloin steak Sauteed with broccoli served over bed of brown rice. Finished with shredded carrots and red cabbage.

Servings |
people
|
Ingredients
4oz Calories
- 464 4oz Calories
- 47.9 g Carbs
- 16.8 g Fat
- 30.1 g Protein
6oz Calories
- 569 6oz Calories
- 47.9 g Carbs
- 24.3 g Fat
- 41.6 g Protein
8oz Calories
- 674 8oz Calories
- 47.9 g Carbs
- 31.8 g Fat
- 53.1 g Protein
Ingredients
4oz Calories
6oz Calories
8oz Calories
|
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Recipe Notes
Use this section for whatever you like.